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Today's Lunch
SOUTHERN SURF & TURF GRITS BAR
Hickory Smoked Pulled Po

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July 2015
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The Ida and Cecil Green Faculty Club was founded in 1988 to provide a place in a central location for colleagues and the community to socialize and intellectualize over superb food in a casual atmosphere at the University of California San Diego. The Club offers a variety of desirable and inviting accommodations, including two distinct banquet venues, a landscaped courtyard, enclosed patio, and six private meeting rooms. The Faculty Club is able to accommodate various events including weddings, bar/bat mitzvahs, holiday parties, birthday celebrations, retirement parties, and more. Let our enthusiastic and obliging staff provide you with expert assistance in all phases of planning, preparing, and servicing your important event.

upcoming events


A Month of Sundaes Our Sweetest Tradition


Every day in August our lunch buffet will feature an ice cream sundae bar with a variety of flavors, hot fudge and all your favorite toppings. To keep Wednesday extra special, we will once again feature Chef Ed’s homemade ice creams scooped by your Faculty Club Board members who will be happy to serve you as many scoops as you can enjoy.


French Country Picnic


Tuesday, August 4, 2015

5:00 pm—8:00 pm

The Board of Directors invite you to come capture a bit of Parisian summer in the Faculty Club Courtyard.

Chef Ed will be delighting us with some of our favorite French picnic dishes and wine. 

Expect a night filled with delicious meats and pates, great Rosé, amazing cheeses, and live music. The event is open to members and non-members. A lovely way to experience our beautiful Club during our wonderful La Jolla summer.

5:00 pm

No-Host Bar
Smoked Salmon & Dill Boucher
Boursin Boucher
Country Pate, Onion Chutney, Sausage, Cheeses & Cornichons

5:30 pm –Dinner Buffet

Glass of Wine with Dinner
Bibb Lettuce with Toasted Walnuts & Chevre
Dijon Shallot Potato Salad
Roasted Beets & Roquefort
Haricot Verte & Lentil Salad
Baguettes & Butter
Roast Chicken with Tarragon
Tomato & Leek Tart

Apricot & Almond Gallette
Fresh Berries & Sabayon Sauce

Live Performance
Yael and Vlady have been playing together for about five years. Both grew up in Europe. The music they now make together is a result of the culture they came from mixed with American blues, R&B grooves, Latin rhythms, and contemporary expressionist art.

$40.00
Inclusive of sales tax and service

For reservations stop by the front desk or call (858) 534-0876
Cancellation Policy— Reservation must be cancelled at least 24 hrs before event to avoid charges.

 
 

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